Knife Set

Knife Set

$249.00
$249.00 $288.00
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    A  set of our sharpest, most essential blades for effortless cutting and long-lasting sharpness.

    • Made in France
    • X50CrMoV15 NITRO+ metal
    • Rockwell Hardness of 58+
    • Full Tang and Fully Forged
    • Lifetime Warranty
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    Details

    Crafted in Thiers, France, the birthplace of the chef’s knife, this set is designed for precision, versatility, and durability. Each knife is full tang and fully forged, meaning it’s crafted from a single rod of stainless steel for perfect balance and professional-grade sharpness.

    The optimized edge geometry enhances cutting performance while extending the blade’s lifespan, reducing the need for frequent sharpening.

    Finished with a Black ABS or Olive Wood handle, these knives are built for durability, impact resistance, and a comfortable grip. Designed for both professional chefs and home cooks, this set delivers exceptional sharpness, strength, and performance in every cut.

    Dimensions

    Knife Block:

    • Capacity: 4 Knives Per Side
    • Total Length: 11.3"
    • Total Width: 4.5"
    • Total Height: 10.88"
    • Weight: 5.5 lbs

    Chef Knife:

    • 13" total length
    • 8.5" blade
    • 8 oz

    Bread Knife:

    • 14" total length
    • 9" blade
    • 7 oz

    Paring Knife:

    • 8" total length
    • 3.8" blade
    • 3.3 oz

    Care

    Shipping, Warranty, & Returns

    • We offer Free Shipping on all orders over $129 in Canada. We offer express shipping priced by distance.
    • All Made In Cookware products come with a limited or lifetime warranty. For eligible items, we will replace any defective cookware with some exceptions regarding proper care and use.
    • We accept returns and exchanges for up to 45 days on the majority of our items within Canada, except items marked Final Sale.
    115,000+ 5-star reviews

    The Internet's Favorite Cookware

    • I’m tired of buying “nice” knives that are sharp for about 2 months, then must be sharpened every week. These knives are sharp and well weighted, makes food prep easier and safer. Definitely worth the money!!

      StaceyStacey

    • Absolute must buy. I would highly recommend, super sharp and well balanced. You can feel the high quality when holding the knife.

      J. MattisonJ. Mattison

    • The Made In knives are well balanced with a great hand-feel, light weight yet very sturdy and sharp. Wish I had bought them sooner.

      Bren W.Bren W.
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    • Johnny Spero

      Bar Spero

      Washington, D.C.

    • Edgar Rico

      Nixta Taqueria

      Austin, TX

    Popular Questions

    Where are these Knives made?

    As the storied Knife capital of the world, Thiers, France has been producing the world's best knives for over 8 centuries. It’s here, the birthplace of the modern Chef knife, that fifth-generation bladesmiths craft each of our knives.

    How are these Knives crafted?

    Starting with a single rod of our proprietary blend of stainless and carbon steel, a technique called high pressure hammering is then used to create a durable, full tang blade—meaning the steel extends from the tip of the knife through the base of the handle—followed by a nitrogen bath to impart strength and durability at a molecular level.

    The result is a proudly French-made blade worthy of any Chef’s knife roll: a full-tang, fully-forged blade, sharpened to a precise, razor-sharp 12.5° angle, that boasts unparalleled balance, edge retention, and durability.

    WHAT TO MAKE

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