Bread Knife

Bread Knife

$139.00
$169.00 $139.00
18% off
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Free shipping on orders over $79

A serrated, high-performing Bread Knife with a 9" blade, perfect for any loaf.

  • Made in France
  • X50CrMoV15 NITRO+ Metal
  • Rockwell Hardness of 58+
  • Full Tang and Fully Forged
  • Lifetime Warranty
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Details

We partnered with the world’s best bakers to bring you the world’s best Bread Knife. Each rivet, serration and angle of this blade was designed with the inimitable Chef Nancy Silverton, a bread expert whose hands have shaped thousands of loaves.

All of our Knives are forged in Theirs, France—the knife capital of the world—by a 5th generation bladesmith and hardened with nitrogen. Instead of being cheaply welded together, each Knife is full tang and fully forged, meaning it’s crafted from a single rod of stainless steel that extends from tip to handle—resulting in sharper, perfectly balanced blades.

With a long, wide blade and 24 teeth-like serrations, the Bread Knife is sharp enough to slice through the softest loaves without crushing the crust. Discover Chef Silverton’s answer to the perfect Bread Knife.

Dimensions

  • Blade Material: X50CrMoV15 Stainless Steel
  • Blade Length: 9”
  • Blade Height: 1.75"
  • Blade Thickness: 2 mm
  • Total Length: 14”
  • Weight: 7 oz
  • Rockwell Score: 58+ HRC

Care

Shipping, Warranty, & Returns

  • We offer Free Shipping on all orders over $79 in the contiguous Canada. We offer express shipping priced by distance.
  • All Made In Cookware products come with a limited or lifetime warranty. For eligible items, we will replace any defective cookware with some exceptions regarding proper care and use.
  • We accept returns and exchanges for up to 45 days on the majority of our items within the Canada except items marked Final Sale.
115,000+ 5-star reviews

The Internet's Favorite Cookware

  • This knife out performs any bread knife I’ve ever used. It is especially good for very crusty sourdough and thinly slicing baguettes.

    Karen V.Karen V.

  • Beautiful Knife. Cuts like a charm. Can't wait to complete the set.

    FuscoquezFuscoquez

  • Outstanding knife. Excellent quality and extremely sharp. Cuts through bread and tomatoes like butter, making clean slicing and dicing a breeze.

    Sgt LouSgt Lou
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Popular Questions

What type of knife Is best for cutting bread?

A serrated bread knife is the best knife for slicing bread. While you could use a chef’s knife, the scalloped and serrated edge allows you to slice through hundreds of loaves of bread with ease.

What is a Bread Knife?

A Bread Knife is a knife with a serrated edge that is perfect for cutting through bread and other ingredients like tomatoes.

Why use a serrated knife for bread?

While you could technically use a Paring Knife, a Chef Knife, a Utility Knife, or any other knife, a Bread Knife will allow you to saw through bread without crushing it.

WHAT TO MAKE

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