Stainless Clad Frying Pan

Get the professional performance of Stainless Clad in every size. Our Stainless Clad Frying Pan put us on the map and with this bundle, you get all three of our Award-Winning Frying Pans. Each Frying Pan is crafted from five layers of premium metals for optimized heat distribution and conduction. The long, Stay Cool Handle and relative light weight lets you move the pan around with ease.

The 8” is perfect for searing a filet mignon or frying up a morning egg. If you’re cooking for two, the 10” pan can be used for several portions of vegetables or two chicken breasts. Finally, our large 12” Frying Pan allows you to cook a whole pack of bacon without trimming the strips or baking a Dutch Baby. Discover why this pan is beloved in professional kitchens nationwide.

8" Frying Pan:

• Total Height: 2.75”
• Total Length: 15”
• Total Diameter: 8.5”
• Depth: 1.75”
• Cooking Surface Diameter: 5”
• Weight: 1.75 lbs

10" Frying Pan:

• Total Height: 3.5”
• Total Length: 18”
• Total Diameter: 10.5”
• Depth: 1.75”
• Cooking Surface Diameter: 7.5”
• Weight: 2.25 lbs

12" Frying Pan:

• Total Height: 3.5”
• Total Length: 20” 
• Total Diameter: 12.5”
• Depth: 1.75”
• Cooking Surface Diameter: 9.5”
• Weight: 3 lbs

• Dishwasher Safe
• Read More: Stainless Clad Ultimate Care Guide

Our Stainless and Coated Clad frying pans are tested by a third-party under the European Food Contact Safety Regulations (Report #158240287a 001). The report came to the following conclusions:

• "This substance is included in the union list of Food Contact Material Regulation and below respective Standard Migration Limits."
• "Considering the toxicology data, this substance is considered non-genotoxic."
• For the Cramer Class's tested (I&III) there was "no safety concern".